In 100 g (Grams) of Beans, cranberry (roman), mature seeds, canned there is 0.28 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Beans, cranberry (roman), mature seeds, canned.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Beans, cranberry (roman), mature seeds, canned

Beans, cranberry (roman), mature seeds, canned is a type of Legumes and Legume Products. The most significant nutrients in Beans, cranberry (roman), mature seeds, canned are listed below.

Water	77.56 g	77.56%
Energy (calorie)	83 kcal
Energy (joule)	347 kJ
Protein	5.54 g	5.54%
Total lipid (fat)	0.28 g	0.28%
Ash	1.5 g	1.5%
Carbohydrate, by difference	15.12 g	15.12%
Fiber, total dietary	6.3 g	6.3%
Calcium, Ca	34 mg	0.03%
Iron, Fe	1.55 mg
Magnesium, Mg	32 mg	0.03%
Phosphorus, P	86 mg	0.09%
Potassium, K	260 mg	0.26%
Sodium, Na	332 mg	0.33%
Zinc, Zn	0.84 mg
Copper, Cu	0.142 mg
Manganese, Mn	0.2 mg
Selenium, Se	3.1 µg
Vitamin C, total ascorbic acid	0.8 mg
Thiamin	0.039 mg

Nutrients in Beans, cranberry (roman), mature seeds, canned